The Easiest 3-Minute No-Knead Pasta Dough You’ll Ever Make

If you haven’t started making your own pasta yet, you’re seriously missing out on the best bowls of pasta you’ll ever have. And would you believe me if I told you it only takes three minutes to make the dough? This foolproof, no-knead pasta dough has completely changed my pasta-making routine—cutting my prep time in half without sacrificing that perfect texture. With just four simple ingredients and a food processor, you’ll have a smooth, elastic dough ready to roll out into silky, homemade pasta. Whether you're making fettuccine, pappardelle, or ravioli, this recipe is a total game-changer.